Aperol Spritz
The sun is back out this evening! There’s no better way to celebrate that than sitting in the garden with a glass of Aperol Spritz.
INGREDIENTS
Prosecco
Aperol
Soda Water
Ice
METHOD
Add your ice to a jug.
Fill half the jug up with prosecco.
Pour over your Aperol so the jug is 3/4 full.
Top the rest of the jug up with soda water.
Stir together and enjoy!
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Julia Parr